Welcome to my site! I'm a food and lifestyle journalist, editor and content expert, with over a decade of experience working at some of the UK's best-known brands.
I am currently Food Director at Sainsbury's Magazine, the UK's biggest food title on the newsstand. Previously I spent seven years at The Telegraph. My work has also been featured in Metro, The i, The Times, Foodism, Eater, and Londonist, among other publications. I regularly appear on the radio, including Radio 4 and Radio London, as well as judging and interview panels.
I am experienced in writing, editing, commissioning, recipe development, social media, digital strategy, copywriting and drinking dangerous quantities of coffee.
My first cookbook, Made in London - the story of London through its food - is published by Absolute Press. You can buy it here.
Contact me on leah.hyslop[at]gmail.com